This package is designed for those who wish to combine culinary excellence with the raw beauty and serenity of Træna’s landscape.

Your journey begins on Thursday with check-in to your room, where a chilled bottle of champagne and fresh fruit await your arrival. On day two, you’ll join our sommelier at 18:00 for an intimate wine tasting, followed by an elegant 4-course dinner at Alma at 19:30.

On the third day, step into our greenhouse at 16:00, where our Head Chef shares Ytri’s culinary philosophy before you experience it firsthand through a 12-course tasting menu at the Chef’s Table at 17:30. A sensory journey through flavors, stories, and craftsmanship that will linger long after the final bite.

Throughout your stay, enjoy complimentary access to all our activities and facilities: Arctic wellness with a wood-fired sauna and hot tub, fitness room, kayaks, SUP boards, canoes, bicycles, and diving equipment – all included. For those eager to explore the sea more closely, we recommend freediving for scallops followed by a seaside grill lunch. You can also order a packed lunch for your excursions or dine from our à la carte menu.

This is the perfect package for those seeking a balance of tranquility, adventure, and refined taste – a complete Ytri experience that awakens all the senses.

At Ytri, many experiences are included in your stay. Begin your mornings with a refreshing swim in the ocean, unwind in the sauna, or relax in our Arctic Wellness area with a hot tub and beach just steps away. You’ll also have complimentary access to our gym and outdoor equipment – ideal for exploring the islands at your own pace.

Embrace the freedom to experience Træna’s unspoiled nature your own way – whether you seek stillness, connection, or invigorating moments in the wild.

For added comfort, we can arrange private transfers by boat or helicopter. Please contact us for details.